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Boulevardier
Whiskey
Ingredients
- 45 ml Bourbon or Rye Whiskey
- 30 ml Bitter Campari
- 30 ml Sweet Red Vermouth
Method
Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into a chilled cocktail glass.
Garnish
Garnish with orange zest, optionally a lemon zest.
Served: Straight up: chilled, without ice