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French 75

Contemporary Classics Champagne flute
Champagne · Gin

Ingredients

  • 30 ml Gin
  • 15 ml Fresh Lemon Juice
  • 15 ml Sugar Syrup
  • 60 ml Champagne

Method

Pour all the ingredients, except Champagne, into a shaker. Shake well and strain into a Champagne flute. Top up with Champagne. Stir gently.

Served: Straight up: chilled, without ice