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New York Sour

New Era Drinks Rocks glass
Whiskey

Ingredients

  • 60 ml Rye Whiskey or Bourbon
  • 22.5 ml Simple syrup
  • 30 ml Fresh lemon juice
  • few drops Egg White
  • 15 ml Red wine (Shiraz or Malbech)

Method

Pour all ingredients into the shaker. Shake vigorously with ice. Strain into a chilled rocks glass filled with ice. Float the wine on top.

Garnish

Garnish with lemon or orange zest with cherry.

Served: On the rocks: poured over ice