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Singapore Sling
Gin
Ingredients
- 30 ml Gin
- 15 ml Cherry liqueur
- 7.5 ml Cointreau
- 7.5 ml DOM Bénédictine
- 120 ml Fresh Pineapple Juice
- 15 ml Fresh Lime Juice
- 10 ml Grenadine Syrup
- 1 dash Angostura bitters
Method
Pour all ingredients into a cocktail shaker filled with ice cubes. Shake well. Strain into Hurricane glass.
Garnish
Garnish with pineapple and maraschino cherry
Served: Straight up: chilled, without ice