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Tipperary
Whiskey
Ingredients
- 50 ml Irish Whiskey
- 25 ml Sweet Red Vermouth
- 15 ml Green Chartreuse
- 2 dash Angostura Bitters
Method
Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled martini cocktail glass.
Garnish
Garnish with a slice of orange.
Served: Straight up: chilled, without ice